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Staff Sgt. Bethany Hiser, 446th Force Support Squadron services specialist, picks out ingredients for a spice rub at the Contrails Dining Facility on Beale Air Force Base, April 23.  Hiser’s day began at 4 a.m. preparing ingredients for meals later in the today. (U.S. Air Force photo by Staff Sgt. Brenda Davis)


Spicy selection

Staff Sgt. Bethany Hiser, 446th Force Support Squadron services specialist, picks out ingredients for a spice rub at the Contrails Dining Facility on Beale Air Force Base, April 23. Hiser’s day began at 4 a.m. preparing ingredients for meals later in the today. (U.S. Air Force photo by Staff Sgt. Brenda Davis)

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